Food Services Representative - St. Joseph's Hospital North - Lutz
Lutz, FL Lutz, FL Part-time Part-time Estimated:
$29.
6K - $37.
5K a year Estimated:
$29.
6K - $37.
5K a year Description:
BayCare Health System is currently in search of our newest Food Services Representative who is passionate about providing outstanding customer service to our community at St.
Joseph's Hospital North.
We are committed to being your partner for continued health and wellness.
From preventive care to complex treatments, from infancy to adulthood, from generation to generation, we are here for wherever like takes you and your family.
BayCare offers a competitive total reward package including:
Benefits (Health, Dental, Vision) Paid time off Tuition reimbursement 401K reimbursement Yearly performance appraisals and team award bonus Community discounts and more AND the chance to be part of an amazing team and a great place to work! Various full time and part time positions and shifts are available.
Your specific qualifications will be discussed in an interview.
Food Services Representative I:
Provides food service to patients, guests, or customers Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Performs other duties as assigned Food Services Representative II Provides food service to patients, guests, or customers Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Receives and stores food and supply deliveries using FIFO principles Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel Performs other duties as assigned Food Services Representative III Provides food service to patients, guests, or customers Assists patients with menu selection according to preferences and diet restrictions Provides daily interaction with patients to ensure a high quality patient experience May provide coverage in the absence of the Food Service Coordinator Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Receives and stores food and supply deliveries using FIFO principles Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel Provides training of new team members Performs other duties as assigned
Qualifications:
Preferred high school or equivalent Preferred 6 months food services experience Specific Skills Organizational skills Work with a team Work independently Customer service skills Interpersonal skills Written and verbal communication skills Computer skills appropriate to position Work with minimal supervisor.
Estimated Salary: $20 to $28 per hour based on qualifications.
$29.
6K - $37.
5K a year Estimated:
$29.
6K - $37.
5K a year Description:
BayCare Health System is currently in search of our newest Food Services Representative who is passionate about providing outstanding customer service to our community at St.
Joseph's Hospital North.
We are committed to being your partner for continued health and wellness.
From preventive care to complex treatments, from infancy to adulthood, from generation to generation, we are here for wherever like takes you and your family.
BayCare offers a competitive total reward package including:
Benefits (Health, Dental, Vision) Paid time off Tuition reimbursement 401K reimbursement Yearly performance appraisals and team award bonus Community discounts and more AND the chance to be part of an amazing team and a great place to work! Various full time and part time positions and shifts are available.
Your specific qualifications will be discussed in an interview.
Food Services Representative I:
Provides food service to patients, guests, or customers Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Performs other duties as assigned Food Services Representative II Provides food service to patients, guests, or customers Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Receives and stores food and supply deliveries using FIFO principles Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel Performs other duties as assigned Food Services Representative III Provides food service to patients, guests, or customers Assists patients with menu selection according to preferences and diet restrictions Provides daily interaction with patients to ensure a high quality patient experience May provide coverage in the absence of the Food Service Coordinator Maintains a clean, sanitary, and safe food production environment May prepare food or drink items, assemble, and deliver patient trays, assist with catering events, and perform daily cleaning of dishes and work areas Receives and stores food and supply deliveries using FIFO principles Acts as a liaison between Food and Nutrition Services and patients, guests, physicians and other hospital personnel Provides training of new team members Performs other duties as assigned
Qualifications:
Preferred high school or equivalent Preferred 6 months food services experience Specific Skills Organizational skills Work with a team Work independently Customer service skills Interpersonal skills Written and verbal communication skills Computer skills appropriate to position Work with minimal supervisor.
Estimated Salary: $20 to $28 per hour based on qualifications.
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